Founded in 2011 by brothers Sean Davis, Ryan Marshall, and Matt Marshall (pictured on the label). Marshall Davis creates small batch vineyard specific wines.
We make Pinot Noir and Chardonnay from our estate vineyard located in The Yamhill-Carlton AVA of the Willamette Valley. We also craft full bodied wines such as our Syrah and Cabernet Sauvignon with fruit originating from some of the most prestigious vineyards in the Walla Walla AVA.
Stylistically we keep our wines focused and varietally correct. Winemaker Sean Davis believes in minimal manipulation, letting each vineyard express itself, with more attention paid to textures and tannin management.
Tuesday, May 14, 2024 at 12:00 p.m. PT
Zoom
Online Event
Tuesday, May 28, 2024 at 12:00 p.m. PT
Zoom
Online Event
Thursday, May 30, 2024 at 11:30 a.m. PT
Lumina Hospice and Palliative Care
Corvallis, OR