We planted the family’s first vineyard in 1998 on a 50 acre parcel approximately 3 miles west / southwest of downtown Lodi, California. Evening Delta breezes cool the area during our warm summers producing fully ripened wine grapes known for their balanced tannin structures, fruitiness and ample acidity.
The vineyard is managed by Jim Grady III, a Fresno State viticulture graduate. Wine making started in 2001. After several successful vintages and a Silver medal at the California State Fair, we decided to begin commercial production. In the spring of 2008, we began distributing our wines throughout the United States.
Friday, Dec 11, 2020 at 1:00pm Pacific Time
WEBINAR hosted by Canterbury
Sunday, Jan 17, 2021 at 1:00pm Pacific Time
Webinar hosted by Women's Business Center at JEDI
Tuesday, Nov 24, 2020 at 10:00am Eastern Time
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