AARP Events

Join us for a conversation with Meredith Carothers, Public Affairs Specialist, from the USDA’s Food Safety and Inspection Service will discuss, “How to Know What’s Expired in Your Kitchen?” She will answer kitchen safety questions such as: How long can you keep purchased items in the refrigerator?Is it safe to keep/consume items after the expiration date?How do you know something has spoiled (if it still looks edible)? Some seniors have a reduced sense of smell.Are the expiration dates on food accurate?How long can you keep cooked items in the refrigerator?Should I wash bagged (triple-washed) salad?What should I wash from the grocery store?Do I need to wash down everything after preparing raw chicken?What health issues can be caused by not properly preparing or disposing of foods?Mark your calendars!

Every month, AARP California hosts Tea & Coffee Tuesdays (TCT), a virtual statewide series highlighting a range of topics.

Every month, AARP California hosts Tea & Coffee Tuesdays (TCT), a virtual statewide series highlighting a range of topics.

Every month, AARP California hosts Tea & Coffee Tuesdays (TCT), a virtual statewide series highlighting a range of topics.

Every month, AARP California hosts Tea & Coffee Tuesdays (TCT), a virtual statewide series highlighting a range of topics.

Every month, AARP California hosts Tea & Coffee Tuesdays (TCT), a virtual statewide series highlighting a range of topics.