In 2009 Walt and Luke Dickinson sat at a craft beer bar and talked about the dream of opening their own brewery focusing on big, West Coast hoppy ales and authentic Belgian ales brewed to inspire those who drank them. There would be no looking back. Over the next two years, a preliminary business plan was developed and test batches were brewed.
Friday, May 10, 2024 at 10:00 a.m. CT
Zoom
Online Event
Friday, May 10, 2024 at 5:00 p.m. CT
Zoom
Online Event
Monday, May 13, 2024 at 10:00 a.m. CT
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