Open: Year Round
Paul Mathew Vineyards is committed to low input winemaking using indigenous yeast and Malolactic bacteria. This winemaking style produces wine lush on the palate with seamless flavors. This process is much slower and more time consuming than traditional commercial winemaking. Low input winemaking showcases the fruit and the site.
Tuesday, May 14, 2024 at 9:00 a.m. PT
Zoom
Online Event
Thursday, May 30, 2024 at 9:00 a.m. PT
Zoom
Online Event
Monday, Jun 17, 2024 at 2:00 p.m. PT
Zoom | Link Will be Provided
Online Event