Page Cellars

Open: Year Round

While most of us built castles in the air, Jim Page built a winery in the air. Page, a Tacoma based corporate pilot, had wine makers Eric Dunham(Dunham Cellars) and Matt Loso (Matthews Cellars) on board after a distributor visit in Florida. While flying at 37,000 feet above the Sunshine state, their conversation turned to wine. The duo inspired him to pursue his dream of owning a winery, offering themselves as resources. Page followed through, with his eponymous Page Cellars.

The journey started in 2000 when Jim and Rothelle Page brought their vision into focus with the debut of Preface, the winery's signature Cabernet Sauvignon. Production has grown from the inaugural 200 cases to 2500 cases today, and includes a luscious Syrah and a delightfully crisp Sauvignon Blanc. From the confines of their two car Gig Harbor garage to the heart of Woodinville Wine Country, this urban boutique winery has made a habit of producing award winning wines. Page Cellars wines can be found in the fine wine shops and select restaurants throughout the Pacific Northwest

Page Cellars produces wines of exceptional quality that accurately reflect the small vineyards from which they are produced. Their techniques and respect for natural balance allows the rhythm of the vineyard and the creativity of the wine maker to enter in a convenient conversation. Uncompromising quality, handcrafted premium red wines from the finest fruit and the very best vineyards on Red Mountain and the Columbia Valley defines the essence of Page Cellars.