Los Pinos produces wines from grapes grown in our estate vineyards, as well as from three Vineyards in west Texas. There are six varietals planted on our winery property, most abundantly are Blanc Du Bois, Cynthiana, and Black Spanish. These three varieties grow well in east Texas, as they are resistant to disease pressures that are inherent in our region, and are primarily made into our semi-sweet and sweet wines. The other three varieties are, Cabernet Sauvignon, Carmenere', and Champanel, that at present are mainly for disease studies with the help of the Texas Cooperative Viticulture experts.
JOIN FOR JUST $16 A YEAR