The Coffeyville Farmers' Market follows the Kansas Department of Agriculture regulations for the sale of retail food. Their objective is to ensure all foods offered for sale are safe and wholesome.
The sale of non-potentially hazardous foods is allowed at the Farmers' Market. Non-potentially hazardous foods include baked goods such as cookies, breads, cakes, cinnamon rolls and fruit pies. Other non-potentially hazardous foods include fresh fruits and vegetables, nuts and honey.
May - October 2020
Saturdays, 7AM - 11AM
Tuesdays, 4PM - 7PM
Location: Walter Johnson Park, 401 Hargis Drive
Wednesday, Dec 9, 2020 at 2:00pm Eastern Time
Monday, Oct 26, 2020 at 12:00pm Central Time
AARP Alabama Facebook Live
Wednesday, Oct 28, 2020 at 5:30pm Eastern Time
Streaming online via One Day University