Saturday, Mar 13, 2021 at 4:00pm
Farm to Table is one of our most exciting and impactful annual events. Throughout the night you will be able to participate in our silent auction, hear from our guest speakers, and the highlight of our night being a cooking demonstration with James Beard award-winning Chef Janos Wilder.
Online Silent Auction:
Opens Saturday, March 13th, 2021 at 4pm (MST)
Closes Sunday, March 14th, 2021 at 8pm (MST)
A compilation of over 50 auction items, with a range of values will be available for bid. Auction will remain open for bids until 8pm, Sunday March 14th. Bidders will need to register to bid, but there is no fee to participate.
Click here for Online Event
Tuesday, Mar 9, 2021 at 1:00pm US Mountain Time
Tuesday, Mar 9, 2021 at 1:30pm Eastern Time
Tuesday, Mar 9, 2021 at 6:00pm US Mountain Time
Virtual - Zoom
JOIN FOR JUST $16 A YEAR