New Year's Eve Dinner Celebration

About the Event

Celebrate the New Year with a four-course New Year’s Eve Dinner and Champagne toast!

Appetizer Choices:

Baked Brie with roasted grapes and balsamic reduction – we suggest pairing with Heritage Bellissimo

OR

Crab Cakes with remoulade sauce, grilled lemon, and microgreens – we suggest pairing with Heritage Chardonnay

Soup:

Good Fortune Soup with bacon, ham, collard greens, black eye peas, chardonnay, and crostini – we suggest pairing with Heritage Chardonnay

Main Choices:

Pan-Seared Beef Tenderloin with scallop potatoes, broccolini, roasted garlic semillon cream sauce – we suggest pairing with Heritage Cabernet Sauvignon

OR

Chilean Seabass with pistachio pesto risotto, broccolini, grilled lemon, and garlic butter – we suggest pairing with Heritage Chardonnay

Dessert Choices:

Key Lime Pie with kiva infused whipped cream and spicy pecan crumble – we suggest pairing with Heritage Bellissimo

OR

Bordeaux Cherry Chocolate Tart with vanilla ice cream, seasonal grapes, and muscat canelli butter sauce – we suggest pairing with St. Clair Port

Champagne Toast Choices:

Heritage Brut, Heritage Imperial Kir, or Heritage Bellissimo (can be served at any time during the meal as you prefer.) Guests will be served 1 glass per person. Wine Club Members will receive 1 bottle per couple.

Cost: $95 per person

Time: 4:00  pm - 9:30 pm

Reserve Today!

Contact your local D.H. Lescombes Winery & Bistro or Hervé Wine Bar location to make a reservation.

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