About the Event
Jackson Hole Food & Wine Offers One-Of-A-Kind Food And Beverage Experiences At Some Of Jackson Hole’s Most Picturesque Locations. Join Us This June To Interact And Dine With A Broad Culinary Community Of Local And Guest Chefs, Winemakers, Cocktail And Beer Experts And Much More. Taste Why Jackson Hole Has Become An Impressive Food And Wine Destination!
Savor
Presented By J.P. Morgan
Sponsored By Yeti
Cost | $375
The Weekend’s Featured Guest Chefs; Aaron Bludorn, Bludorn, Tx; Cassidee Dabney, Blackberry Farm, Tn; And Yeti’s Guest Chefs, Acclaimed Pitmasters Don Nguyen Of Khói Barbecue, Tx And Hector Garate, Palmira Barbecue, Sc Will Team Up With A Few Of Jackson Hole’s Finest Culinary Talent To Create The Ultimate Western Walk-Around Tasting Event.
Guests Will Enjoy Top Wines, Craft Cocktails, Whole Hog Barbecue And Other Craveable Food From Featured Guest Chefs, Local Chefs + Live Bluegrass From One Ton Pig! If You Need Some Western Flare Sing Hat Co. Will Be There Selling Their Timeless Hand-Crafted Hats.
Savor The Flavors At This Incredible Culinary Event!
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