AARP Hearing Center
Join our Virtual Plant-Based Cooking Show and learn to make Watermelon Carpaccio—healthy, quick, and perfect for summer
About the Event
Our cooking class with Chef Kim is designed to help you expand your repertoire of healthy plant-based comfort food! Cook along as the chef demonstrates how to prepare Watermelon Carpaccio.
This class is part of a monthly series featuring tasty, nutritious plant-based recipes that won't require being in the kitchen all day. Registered participants will receive the recipes ahead of time via email, and if you’d like, you can download a list of ingredients to have on hand.
How to Join






