AARP Eye Center

Join us as we whip up simple, healthy dishes from the French Coast! These light, fresh recipes are ideal for summer cooking.
About the Event
Let's take a culinary trip to the French Riviera! Known for simple, fresh, Mediterranean-inspired food, this style of cooking is perfect for the heat of the summer.
In this class, you will be guided through making salmon en papillote and fresh asparagus with crispy goat cheese medallions. While it may sound fancy, this is an ideal class to learn beginner-friendly techniques for making delicious fish and vegetables at home.
You can download a list of ingredients to have on hand as we cook along with Bailey Carr, a registered dietitian and nutritionist from Colorado State University's Kendall Reagan Nutrition Center.
How to Join