From tzatziki to moussaka, we’ll explore the flavors of Hellenic cuisine in this ‘My Big Fat Greek Meal’ episode of Food Without Borders.
About the Event
Journey to Greece in this engaging episode and learn to prepare iconic Greek dishes like spanikopita, moussaka and tzatziki. This episode highlights the vibrancy of Greek cuisine, focusing on flavors like lemon and tahini. Discover the warmth of Greek hospitality and bring these delicious recipes into your kitchen.
How to Join
