AARP Hearing Center
From beets to radishes, explore quick pickling and preserve your garden bounty.
UNFORTUNATELY, THIS WORKSHOP HAD TO BE CANCELED.
About the Event
Join AARP Vermont and the Vermont Garden Network for a hands-on workshop celebrating the peak of summer’s garden bounty!
Discover the art of quick pickling—a fast, flexible, and nutritious way to preserve your harvest. From vibrant red beets to crisp purple radishes, we’ll explore a colorful variety of vegetables you can pickle. You’ll learn adaptable recipes with plenty of options to suit every taste.
Best of all, each participant will create and take home a jar of their own custom pickled veggies.
This event is free and all are welcome, but registration is required.
How to Join
Online Event 
